Tuesday, November 18, 2008

Pear Cranberry Crisp


Dad gave us a bag full of pears he'd picked and after we'd eaten a lot of them in hand, we still had enough left over to make a dessert. With this recipe for pear cranberry crisp Sarah made a dessert that was so good, it was gone as soon as it came out of the oven. There's no picture of the finished product. We ate it.

But I think we might make another one or two for Thanksgiving.

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2 Comments:

Blogger Dana in Georgia said...

I've tried apples and cranberries, but never pears. Sounds delicious!

It's on the menu :)

6:42 AM  
Blogger Tracy Batchelder said...

Sounds good and easy.

6:51 AM  

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